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Goats in the Garden

8 Sep

Lately, I’ve had a hard time with the three kids up north with Harley.

Antigone

A combination of the copper issues and horrible weather has lead to some pretty nasty diarrhea.

It’s a good thing Pepto Bismol tastes yummy.

Pluto

They are improving, so I decided that I’d give them a fresh browsing area.  Since I had already put panels across the yard to keep the dog out of my garden, I decided to let these few goats in to eat it down.

It didn’t take long for them to start eating the weeds and shrubs after I opened the panel.

Anubis

I did pick some tomatoes and okra before I let them in.

I might still get a bit more before they eat it all down.  There’s quite a bit of grass and shrubs along with garden plants.

Harley (with kids in the background)

Pluto, Anubis and Antigone

I’m hoping they start with the stupid morning glories.

There should be enough here to keep them happy for a while.

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Wrapping Up

3 Sep

I am getting things wrapped up in the garden.  I still can’t believe I got anything as bad as it is overgrown.

Can you see the row of okra?

I have frozen okra and hot peppers.  I did get some of the plums frozen too.

I’ve canned all the roasted tomato sauce I’m going to.

I have even canned some by cold packing them.

I’m glad I did as much canning as I did last year, and the garden better do well next year again, but I think I have enough to make it through this winter with home canned tomatoes.  I also decided to dehydrate some tomatoes!

I already have a plan for their use.

Even though the garden is pretty much done, the milk room is going strong!  I actually had to buy some half gallon jars because I was running out of containers to hold my milk before I got to doing anything with it.

I’ve been making soaps–some just need restocked; some have been out of stock for a while and it’s time to bring them back; a couple are brand new fragrances!

Neroli and Clean Coconut

They’ll all be ready in time for the September farmer’s market (You know-the one for the month. I really need to find another market for next year).

Island Escape, Butter Mints, and Energizing

I’m excited to have my own Mozzarella again.  I’ve gotten a good start on freezing enough for the winter.

Since I’m getting so much milk right now, I thought I might even get creative, so I’m reading this book.

We’ll see if I get brave enough to try a new cheese yet this fall.

Blooming

11 Aug

I’ve had too many yard goats and dogs over the years for my flower beds to, well, exist anymore.  I have two mallow plants growing, and they are considered invasive in some places.

I like their bright color, and they will bloom late into the fall.  It takes a hard frost to stop them.

I still have a lot of surprise lilies.

They’re another favorite.

Even if my okra didn’t produce yummy pods to eat, the flowers are pretty.

I have one or two squash vines that have so far escaped death by squash vine borer.

That’s about all that’s blooming around here.