Archive | 4:25 pm

Wrapping Up

3 Sep

I am getting things wrapped up in the garden.  I still can’t believe I got anything as bad as it is overgrown.

Can you see the row of okra?

I have frozen okra and hot peppers.  I did get some of the plums frozen too.

I’ve canned all the roasted tomato sauce I’m going to.

I have even canned some by cold packing them.

I’m glad I did as much canning as I did last year, and the garden better do well next year again, but I think I have enough to make it through this winter with home canned tomatoes.  I also decided to dehydrate some tomatoes!

I already have a plan for their use.

Even though the garden is pretty much done, the milk room is going strong!  I actually had to buy some half gallon jars because I was running out of containers to hold my milk before I got to doing anything with it.

I’ve been making soaps–some just need restocked; some have been out of stock for a while and it’s time to bring them back; a couple are brand new fragrances!

Neroli and Clean Coconut

They’ll all be ready in time for the September farmer’s market (You know-the one for the month. I really need to find another market for next year).

Island Escape, Butter Mints, and Energizing

I’m excited to have my own Mozzarella again.  I’ve gotten a good start on freezing enough for the winter.

Since I’m getting so much milk right now, I thought I might even get creative, so I’m reading this book.

We’ll see if I get brave enough to try a new cheese yet this fall.

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