Egg Nog Fudge

23 Dec

For some reason, I decided to try making some egg nog fudge a couple years ago, and I’m just now getting around to sharing it with you.  It is very egg noggy and very rich!

egg nog fudge

In a large pan measure out:

3 1/2 cups sugar
1/2 cup light corn syrup
1/2 cup margarine or butter

egg nog fudge

Add 1 1/4 cup egg nog.  I used my homemade goat’s milk egg nog using my grandmother’s recipe, but you can use purchased egg nog too.

homemade egg nog

Mix it thoroughly.

making egg nog fudge

Cook it over a medium heat stirring occasionally, just to keep it from sticking.

making egg nog fudge

When it reaches the soft ball stage (238* F) remove it from the heat.

soft ball collage

Add 1/4 teaspoon of nutmeg.

making egg nog fudge

After it has cooled to 110* F, beat it thoroughly.  Then spread it into an 8 x 8 baking dish that has been well-buttered.

egg nog fudge

After it has been thoroughly cooled, cut it.

egg nog fudge

You can take it out and let it dry a bit.

egg nog fudge

It’s sure to be a hit!

Sharing with Inspire Me Monday and Clever Chick’s Blog Hop.

13 Responses to “Egg Nog Fudge”

  1. Coloring Outside the Lines December 23, 2013 at 4:08 pm #

    Ok, I think I just o’deed on a sugar high just looking at the pics. YUM! I made peanut butter fudge this morning, and just like the Halloween candy…I cannot eat it.

    • Teresa December 23, 2013 at 4:35 pm #

      This one is really rich. 🙂

  2. TexWisGirl December 23, 2013 at 4:29 pm #

    i don’t know if i’ve ever had egg nog so not sure what it would even taste like.

    • Teresa December 23, 2013 at 4:36 pm #

      There’s a link to my grandmother’s egg nog recipe. It is good stuff!

  3. genie December 23, 2013 at 7:17 pm #

    Now, that is RICK fudge, and I bet it is yummy. Loved your photos and directions. The pictures are so pretty…they make the recipe make so much more sense to the reader.

    • Teresa December 23, 2013 at 9:16 pm #

      Thanks, Genie.

  4. Pondside December 23, 2013 at 8:15 pm #

    We love egg nog – especially home made. I would like to try this fudge, just for a change. Thanks for sharing it!

    • Teresa December 23, 2013 at 9:16 pm #

      It is really good (and rich). Hope you enjoy it.

  5. Talon December 23, 2013 at 10:04 pm #

    I wanna come to your house, Teresa! Super yum!!

    Wishing you and your family and your amazing animals a beautiful and bright Christmas.

    • Teresa December 23, 2013 at 10:19 pm #

      Thanks so much, Talon. Hope you have a wonderful Christmas too!

  6. storybeader December 23, 2013 at 10:23 pm #

    looks delicious! I never make fudge but I expect to get
    some this Christmas, as a gift!. {:-Deb

    • Teresa December 23, 2013 at 10:24 pm #

      Haha! Hope you get some.


  1. Inspire Me Monday - Week 104 | Create With Joy - December 29, 2013

    […] Teresa – Egg Nog Fudge […]

I love to hear from you, so please leave a comment. If you are having problems leaving a comment Wordpress has made changes to require you to log into your Wordpress or Gravatar account associated with the e-mail address. You can try a different e-mail address, or I have enabled people to leave a comment without an e-mail address. Sorry for any inconvenience because I love hearing from you and want to make it as easy as possible for you to communicate with me.

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: